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Welcome to The Coop Rotisserie

At The Coop Rotisserie, we celebrate the vibrant essence of Latin-inspired comfort food. Nestled in Amesbury, MA, our restaurant blends traditional recipes with farm-fresh ingredients, creating a culinary experience that resonates with warmth and hospitality. Led by our passionate chef and owner, Elvis, each dish is a testament to his Dominican Republic roots, from our flavorful Coxinha dumplings to our artisan Montaditas. Diners rave about the inviting ambiance, where you can relish unique dipping sauces like Roasted Carrot Chipotle and Salsa Verde. The Coop is not just about food; it's about community, connection, and unforgettable moments shared over a table.

The Coop Rotisserie: Reviews & Ratings

Ryan Smigiel
Ryan Smigiel

Easily some of the best food north of Boston! The best way to describe it is as elevated Latin-inspired comfort food. The head chef and owner, Elvis, is amazing! He always makes a point of spending time with all of his customers, sharing stories about his incredible food and making sure everyone feels welcome. 10/10 would recommend to anyone looking for good food, good vibes, and good company!

Tim Stinson
Tim Stinson

The COOP is a great little restaurant. The food ranges from fantastic to great. The owner Elvis and the infusion of The Dominican Republic culture will have you dancing in your seat.

Ellen Holmes Steeves-LeBlanc
Ellen Holmes Steeves-LeBlanc

Absolutely Delicious.....Such a Gem in Amesbury. Wonderful artisan and farm to table ingredients served with a smile and an efficiency rarely seen anymore. Gluten free options were available too. We were able to talk without noise and the ambiance was warm. Clean bathroom and an open kitchen allow for the customers to watch this amazing Chef in action. Well Done.

Elizabeth Arthurs
Elizabeth Arthurs

Our dinner was ....amazing! Coxhina's from Brazil, Mediterranean Salad with warm sauteed vegetables in a beautiful basil dressing dessert a taste of the islands Bread Pudding with Pineapple and Rum add Doce de Leite glaze and fresh whipped cream a dream

J P
J P

Unbelievably AMAZING food at this quaint, stylish restaurant. The Chef was attentive and greeted us. The quality of food was excellent. Try the soup! It’s sooo good. Red sangria also delicious, well balanced and not too sweet.

Carla Wheeler
Carla Wheeler

We went here on the suggestion of a friend. The food was good. A little too spicy for my usual palette but the creme frais helped soothe that down. The dessert we got was a very lovely bread pudding with rum, which we enjoyed thoroughly. The sangria was amazing. And the monitor was quite good too.

dave4life44
dave4life44

i really can’t even explain how delicious this food is but it is really something special. each dish has so many components and goes together perfectly. the owner came right out and asked how i liked the food which i thought was cool. i will definately continue coming here as long as they are there.

Chris Parker
Chris Parker

Papusas were amazing as were our bread pudding and churros for desert. The shrimp tacos were ok and margaritas were made of agave wine and were a great delicious twist. We would definitely return.

Location

If you're searching for a culinary gem in Amesbury, look no further than The Coop Rotisserie. Nestled at 36 Main St, this inviting eatery serves up elevated Latin-inspired comfort food that perfectly captures the spirit of community and flavor.

The brainchild of head chef and owner Elvis, The Coop exudes warmth, with Elvis himself often mingling with guests. His passion for sharing stories about his food and culture adds a personal touch that enhances the dining experience. As one satisfied customer, Ryan Smigiel, put it: "10/10 would recommend to anyone looking for good food, good vibes, and good company!"

From the moment you step inside, you’re greeted with vibrant aromas and a warm ambiance—ideal for relaxed conversations over delicious meals. The menu is a delightful journey, featuring:

  • Dipping Sauces: A selection that includes Salsa Verde, Roasted Carrot Chipotle, and Crema Fresca, perfect for adding that extra zing to your meal.
  • Soups: The Aguadito De Pollo, a chicken soup with vegetables in a tangy lime cilantro broth, is a must-try, especially on a cool day. It offers comfort in a bowl.
  • Appetizers: Indulge in the Chicken Tenders with your choice of dipping sauce, or savor the artisan-crafted Empanadas and delightful Coxinha teardrop dumplings, bursting with flavor.

One of the highlights is certainly Elvis’s knack for infusing authentic Dominican flavors into his creations, as emphasized by Tim Stinson, who notes that dining at The Coop feels like a cultural celebration with every bite.

For those seeking something sweet, the decadent Bread Pudding with Pineapple and Rum is the perfect ending to your meal—a delightful dream paired with a Doce de Leite glaze and fresh whipped cream.

Ellen Holmes Steeves-LeBlanc, another thrilled patron, praised the restaurant for its artisan and farm-to-table ingredients and the quiet ambiance that allows for enjoyable conversation, making The Coop truly stand out among local dining options.

Whether you’re a fan of Latin cuisine or just looking for an exceptional dining experience, The Coop Rotisserie is poised to feed your cravings with flair and warmth. The attentive service, beautiful food presentation, and quality ingredients make each visit worthwhile. Don't miss out on this quaint farmhouse in the gastronomic heart of Amesbury! With heartfelt recommendations from customers and a menu that keeps diners coming back, it's clear: The Coop is a must-try destination.